Mediterranean Chicken Burger
Ingredients
• 2 Brioche Burger Buns
• 1 chicken escalope (about 125g)
• Olive oil
• 1 zucchini
• 2 carrots
• 1 tomato
• ½ yellow bell pepper
• Some arugula leaves
• Garlic and herbs cheese
• Pitted black olives
• Salt and pepper
Preparation
1- Wash the zucchini, tomato and carrots and cut them into thin slices along with the bell pepper.
2- Fry all these vegetables in a pan with olive oil for 6 to 8 minutes over medium heat. Cut the black olives into slices and add them to the pan-fried vegetables.
3- Cut the chicken into strips and season with salt and pepper. Sear them in a pan with a little olive oil for 2 minutes on each side over medium heat.
4- Lightly toast the Brioche Burger Bun and spread with garlic and fine herbs cheese.
5- To finish, add the vegetables, the chicken strips and close with the hat.
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