Egg Sandwich

Preparation

Make scrambled eggs. To do this, break the eggs into a frying pan, season with chives and mix continuously until you obtain a creamy consistency.

Place the preparation on the bottom part of the Butter Croissant Buns.

Brown the bacon for a few moments and place it on top.

Close the Butter Croissant Buns and put them in the oven for 4 minutes.